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When you are pregnant and you are curious about the thought: what to eat in third trimester. You will see many helpful info on that topic, as well as tips, guidance, experiences, and answers to be able to questions around being pregnant, right nutrition and diets.

Although having a healthy diet is important throughout pregnancy, knowing what to eat in the third trimester of pregnancy becomes even more important, since it is now when the baby experiences a rapid increase in weight and of size. Likewise, in this period of pregnancy, the baby’s nervous system matures and the brain grows significantly, which must be supported by proper nutrition.

what to eat in third trimester What foods should be included in a diet for pregnant women in the third trimester ? Next, we are going to know those foods that should not be missing during the last weeks of pregnancy.

How to eat in the third trimester of pregnancy

Feeding in weeks 27-40 of pregnancy requires some planning as you have to add some foods or increase your intake.

Iodine, essential for the baby’s brain development

In the third trimester of pregnancy it is important to increase iodine intake , as it helps your baby’s brain development. A deficiency of iodine can hinder this process and, for this reason, many gynecologists opt for pharmacological supplements that allow to supply it. Consult with your specialist.

Omega 3 fatty acids

As we have already mentioned, significant brain development occurs at this stage of pregnancy as the cerebral cortex and the connections between the cells that inhabit the brain increase. Therefore, increasing your intake of omega fatty acids 3 is the most advisable. Add nuts, pumpkin seeds, anchovies or sardines to your diet ..

Don’t forget about proteins

what to eat in third trimester guide Proteins are important throughout pregnancy, but even more so in the third trimester. Don’t forget to include meat, fish and eggs . Of course, no raw meat or to the point. The meat must be very well cooked, like the egg. Avoid fish that contain a lot of mercury.

Carbohydrates for energy

Pasta, rice, whole grains and fiber also have to be part of the diet for the third trimester of pregnancy because they provide a lot of energy. Keep in mind that in recent months it is normal for you to feel much more tired, so this extra energy will help you face the day.

Increase calcium intake

During the third trimester of pregnancy, the baby retains approximately 200 mg of calcium a day due to increased bone development. For this reason, it is important to add extra calcium to your daily diet, either with food or with supplements, which should always be prescribed by the specialist.

Broccoli, cauliflower or dairy products are the most recommended to include and follow a healthy diet in the third trimester of pregnancy.

Vitamin D to absorb calcium

Vitamin D helps to effectively absorb calcium . What is the best way to obtain it? With the sun. Sunbathe every day to facilitate daily calcium absorption. It is true that there are supplements that can also help you, especially if you live in a not sunny climate, which should be prescribed by your specialist, but if you have the possibility of sunbathing, do so.

Prohibited foods in the third trimester of pregnancy

During pregnancy not all foods can be eaten . There are some that you should moderate or avoid consuming if you want to guarantee good health:

  • Unpasteurized cheeses.
  • Raw meat.
  • Raw sausages such as chorizo ​​or salami.
  • Raw fish (sushi).
  • Raw egg.
  • Alcohol.

Other care for the third trimester of pregnancy

In addition to maintaining a correct diet in weeks 27-40 of pregnancy, it is important to maintain adequate hydration. Don’t forget to drink 2 liters of water a day (about 8 glasses) to avoid dehydration and constipation.

Likewise, it is important to stay active in this last stage, despite the fact that it costs a little more due to excess weight and the possible discomfort of the third and last trimester of pregnancy. Swimming or walking are the exercises most recommended by specialists. Even so, do not forget to consult any questions with the specialist.

Lastly, remember to rest to face the birth and the first months of motherhood with strength.

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Important Warning : Breastfeeding provides the best nutrition for babies. The pediatrician is the one who can best advise you on the care and feeding of your child, and on the foods that you should add to the diet as he grows.

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Stephany Bennett

Dr. Stephany Bennett is a registered nutritionist with an MD from the University of Pittsburgh. She uses her research background to provide evidence-based advice on diet for pregnant women. She is a firm believer that nutritional science is an ever-changing field, so her pregnancy diet recommendations combine classic methods with the latest findings.

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